Food Specials

PIZZA SPECIAL “THE SEASON THREE”

Garlic and e.v.o.o. sauce, butternut squash mash, pecans, caramelized onions,
mozzarella and goat cheeses with a hot Calabrese Honey

    — 18

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SOUTHWESTERN SPRING ROLLS

(4) Chicken, cheddar and jack cheeses, black beans, spinach with a chipotle cream dip
    — 10

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PEAR BRUSCETTA

Spiced ricotta and goat cheese spread, sliced pears, caramelized onions, toasted almonds and honey
    — 12

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BANG BANG SALMON AND SHRIMP

Mixed veggies, rice noodles, and sweet gojuchang sauce
    — 35

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BRAISED BEEF CHEEK PASTA

Tender beef cheek with pasta, market veggies and topped with a poached egg
    — 20

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WOOD FIRED BEEF TENDERLOIN SPECIAL

Served with whipped potatoes & mixed veggies,
topped with our house zip sauce and garlic butter

    — 60

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